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Green Goddess Dressing Recipe

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This recipe for Green Goddess Dressing is from The Nelson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Greens:
Boston lettuce, chicory, and romaine
Carrots

Dressing:
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup roughly chopped chives
1/4 cup roughly chopped flat-leaf parsley
1 tbsp. tarragon vinegar
2 tsp. fresh lemon juice
1 1/2 tsp finely chopped tarragon
2 anchovy filets
Salt and freshly ground pepper
Directions:
Directions:
1. Combine all the ingredients for the dressing in a food processor
2. Puree until smooth
3. Add to greens and gently toss
Number Of Servings:
Number Of Servings:
1 large salad
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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