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Scotch Crispies Recipe

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This recipe for Scotch Crispies, by , is from Anna Wilson Ball, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nestle's
Added: Tuesday, March 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. pkg. Nestles's Butterscotch Morsels
1 c. Peanut butter
6 c. oven toasted Rice cereal

Directions:
Directions:
Melt over hot water(not boiling) the pkg. Nestle's morsels with 1 c. Peanut Butter. Stir until morsels melt & are smooth. Transfer to a large mixing bowl. Add 6 cups of rice cereal; Mix well. Press mixture into aluminum foil-lined 13X9X2" pan. Chill in refrigerator about 1 hour. Cut into 3" squares.

Number Of Servings:
Number Of Servings:
24 3" squares

 

 

 

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