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Caramel Apple Dip Recipe

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This recipe for Caramel Apple Dip, by , is from Cooking to Cure Cancer , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Long
Added: Tuesday, March 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter (unsalted)
2 c. brown sugar
1 c. light Karo syrup

Directions:
Directions:
Bring ingredients to a boil, then add 1 can of sweetened condensed milk. Stir.

Cook to soft ball stage. Remove from heat and stir in 1 teaspoon vanilla extract and 1 tablespoon of water.

Store leftovers in refrigerator. This is great with apple slices, served with ice cream or to top brownies!

 

 

 

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