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Chicken Spaghetti Recipe

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Chicken Spaghetti image
Spring 2015, Columbia, Tennessee


This recipe for Chicken Spaghetti, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Frieda Greer Locke
Added: Monday, March 23, 2009


3 - 4 cooked chicken breasts
1 large pepper
1 large onion
1/4 pound grated cheese
1 small can petit diced tomatoes
1 small can English peas
1 small jar pimento
1 small can mushrooms
1 cup cooked spaghetti
2 Tablespoons margarine

In warm skillet, melt margarine. Saute chopped onion and green pepper. Add drained peas, pimento, mushrooms, and chicken. Add spaghetti, and then cheese. Place in a greased casserole dish. Grate cheese on top. Bake until cheese is melted.




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