"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Mississippi Mud Brownies Recipe

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This recipe for Mississippi Mud Brownies, by , is from Cooking to Cure Cancer , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Olsen
Added: Monday, March 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter, softened
2 c. sugar
1/3 c. cocoa
4 eggs
1 1/2 c. flour
2 tsp. vanilla
1/4 tsp. salt
1 1/2 c. chopped nuts
1 pound miniature marshmallows

Frosting:

1 2/3 c. powdered sugar
1/2 c. butter
1/3 c. cocoa
1/3 c. canned evaporated milk

Directions:
Directions:
Mix butter, sugar and cocoa. Stir in eggs, add flour, vanilla, salt. Add nuts, if desired. Stir, pour into greased, 1 inch deep baking sheet. Bake at 350 for 20 minutes, or until done. Cover with l
pound of miniature marshmallows, bake for 3 minutes. Mix frosting ingredients together and spread over cooked brownies.

 

 

 

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