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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Babcock Cranberry Pie Recipe

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This recipe for Babcock Cranberry Pie is from What's Cookin' In Amherst?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. fresh cranberries
1 egg
1/2 c. white sugar
1/2 c. flour
1/3 c. brown sugar
1/4 c. chopped walnuts
1/3 c. melted butter
Directions:
Directions:
Place berries in 10 in. unbaked pie crust.
Sprinkle nuts, brown sugar and butter over berries.
Mix beaten egg, white sugar and flour and spread over berry mixture.
Bake at 325 degrees for 35 minutes.
Serve warm with ice cream or with whipped topping.
If you prefer a less tart pie, increase the amount of brown sugar.

 

 

 

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