"Those who forget the pasta are condemned to reheat it."--Unknown

Potato Doughnuts Recipe

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This recipe for Potato Doughnuts, by , is from The Benington Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Arras
Added: Saturday, March 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
2 eggs
1 c milk
1 t vanilla
4 T shortening
1 c mashed potatoes
flour
3 t baking powder
1 t lemon extract

Directions:
Directions:
Cream the shortening. Add sugar and mix well. Add well beaten eggs, the potatoes and milk. Sift dry ingredients together, use just enough flour to roll. Cut in 3x1/2" oblongs. Cut a slit in the center of each and pull through the slit.

Fry in deep fat. Cloves may be added to fat to have a spicy tang.

 

 

 

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