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Grandma Louise Conrad's Baked Beans Recipe

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This recipe for Grandma Louise Conrad's Baked Beans, by , is from The Conrad Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Morrison
Added: Saturday, March 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Great Northern beans
1 c. sugar
1 tsp. salt
1 lb. bacon
1 bottle ketchup (15 oz.)

Directions:
Directions:
Soak beans all night then boil 1-2 hours until beans are soft. Drain. Put beans in roaster. Cut bacon in small cubes. Add all ingredients. Fill with water till beans are covered.
Bake at 350 for 3-4 hours.

 

 

 

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