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Dip-Chipped Beef Recipe

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This recipe for Dip-Chipped Beef is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C sour cream
1/2 t curry powder
1/2 C chipped beef, finely minced
1 t sugar
2 T horseradish
1/4 t salt
Directions:
Directions:
Combine all ingredients and mix well. Refrigerate for at least 24 hours. Serve with veggies and crackers.

 

 

 

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