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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes, by , is from The Jana Madera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kaye Linkenhoger
Added: Friday, March 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 c. sliced potatoes
1 c. sliced onion
1 1/2 tsp. salt

3 T. butter
3 T. flour
1 1/2 c. milk
1/2 c. Old English cheese
1/8 tsp. pepper
1 tsp. salt

Directions:
Directions:
Boil potatoes, onion & salt ~10 minutes then drain. Pour in buttered casserole.

Heat butter in skillet then add flour (roux). Slowly add milk then add remaining ingredients. Mix until cheese is melted and mixture is well blended. Pour over casserole and bake at 400F 20-30 minutes.

 

 

 

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