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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Herbed Salmon Steaks Recipe

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This recipe for Herbed Salmon Steaks is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 T. melted margarine
1/3 c. crushed saltines
2 T. Parmesan cheese
1/4 tsp. salt
1/4 tsp. dried basil
1/4 tsp. dried oregano
1/8 tsp. garlic powder
2 salmon steaks

Directions:
Directions:
Place melted margarine in a shallow pan. Combine the rest of the ingredients. Dip salmon in margarine and then coat with the crumb mixture. Bake in greased dish, uncovered, at 350º for 30-35 minutes.

 

 

 

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