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Apple Crisp Recipe

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This recipe for Apple Crisp is from The Furlong Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 to 10 medium apples, peeled and sliced
1/4 c. sugar
1 T. cinnamon
1/4 c. flour
1/2 t. nutmeg

Topping:
1 c. butter, melted
2 1/2 c. flour
1 c. brown sugar
2 1/2 c. sugar
2 c. rolled oats
Directions:
Directions:
Combine apples, cinnamon, nutmeg, flour and sugar and put in a greased 9 x 9 baking dish. In a separate bowl, combine butter, sugars, flour and oats. Topping should be a crumbled consistency. Crumble topping over apples and bake at 350º for 45 minutes or until topping is gold brown and apples are soft.
Number Of Servings:
Number Of Servings:
8

 

 

 

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