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"Hunger is the best sauce in the world."--Cervantes

Dip-Sausage & Cheese Recipe

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This recipe for Dip-Sausage & Cheese is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb mild sausage
1 lb hot sausage
Onions, chopped
Block of Velveeta cheese
Town House crackers
Directions:
Directions:
Cook sausage and onions, crumbling sausage, then drain well. Add cubed Velveeta cheese on top and cook until melted. Serve with Town House crackers. Use a crock pot to keep heated when serving.
Number Of Servings:
Number Of Servings:
12+
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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