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Grandma Meyers Date Pudding Recipe

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This recipe for Grandma Meyers Date Pudding, by , is from Brues, Let's Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catheryn Brue
Added: Wednesday, March 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Dates, water, soda, sugar, butter, egg, flour, nuts.

Directions:
Directions:
1 cup chopped dates, pour over 1 cup HOT water with 1 tsp. soda in it.
Let stand a while till soft.
Mix the following: 1 cup sugar, 1 heaping tablespoon butter, 1 egg, 1 ¼ cups flour, ½ cup nuts.
Mix this with date mixture.
Bake in 9 X 9 inch pan for 30 minutes at 350 degree oven.

(Hint: stir dates, water and soda well.)

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Could never understand why this was called pudding. It seems a cake to me. Perhaps I don’t know what a pudding is.

I remember this described as "Leslie’s favorite". Hey, if my father liked it, I liked it. Now, a few years later, this recipe makes me think he had good taste. It’s quite nice.

Serve with whipped cream.

 

 

 

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