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Bacon, Cheddar & Onion Dip Recipe

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This recipe for Bacon, Cheddar & Onion Dip, by , is from Jaki-Lynn's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaki-Lynn Dixon
Added: Wednesday, March 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (8 ounces each) cream cheese, softened
1/2 cup mayonnaise
1 package McCormick® French Onion Dip Mix
2/3 cup shredded cheddar cheese
1/3 cup crumbled cooked bacon

Directions:
Directions:
Preheat oven to 350°F.

Beat cream cheese, mayonnaise and Dip Mix in large bowl with electric mixer on medium speed until smooth.

Stir in cheese and bacon.

Spoon into lightly greased pie plate.

Bake 20 minutes or until heated through and lightly brown around the edges.

Serve with crackers, chips or veggies.

 

 

 

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