"Hunger is the best sauce in the world."--Cervantes

Scallion Dip Recipe

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This recipe for Scallion Dip, by , is from Young Women's Christian Council Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
* *
Added: Wednesday, March 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups sour cream
2 teaspoons cumin
2 teaspoons chili powder
Juice of one lime
6 chopped green onions
Salt and freshly ground pepper

Directions:
Directions:
In a large mixing bowl, mix ingredients together. Top with scallions and serve with Tortilla Chips.

Number Of Servings:
Number Of Servings:
8 - 10

 

 

 

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