"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Candy Surprise Cookies Recipe

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This recipe for Candy Surprise Cookies, by , is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrew and Benjamin Strawderman
Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Any combination of the following snack size candy bars: Twix, 3 Musketeers, Milky Way, Snickers, etc.
1 Betty Crocker Sugar cookie Mix
1/4 cup peanut butter
1 egg
1 stick butter or margarine, softened

Directions:
Directions:
"Heat oven to 375. Put candy bars in a food processor and grind. Put that into a bowl. Put everything else into the bowl too. Mix by hand or with a mixer. Drop by spoonfuls onto cookie sheet. Bake for 7-9 minutes. Let cool for about 10 minutes."

Personal Notes:
Personal Notes:
This recipe was invented on a snow day by 2 brothers with leftover Halloween candy and too much spare time. The result was a batch of yummy cookies and a very messy kitchen!

 

 

 

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