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Escalloped Corn Recipe

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This recipe for Escalloped Corn is from The Relay For Life (Arcadia WI) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. flour
2 tbsp. sugar
2 eggs
1 can corn
1 pint milk (2 cups)
2 tbsp. butter
1/2 tsp. salt
Directions:
Directions:
Warm the milk, mix in order given. Add warmed milk. Bake in casserole dish at 350º for 45 minutes. Test by piercing with knife it's done when knife comes out clean.

 

 

 

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