"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Fairlie
Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c sweet potatoes, cooked and mashed
1/2 c sugar
2 eggs
1/2 tsp. salt
1/2 stick margarine, melted
1/2 c milk
1 1/2 tsp. vanilla
Topping
1/2 c brown sugar
1/3 c flour
1/3 stick margarine, melted
1 c nuts, chopped

Directions:
Directions:
Beat first 7 ingredients together in a large bowl and put into casserole dish. Mix ingredients for topping and spread over top. Bake at 350 for 30 minutes.

 

 

 

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