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Raisin Sauce Recipe

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This recipe for Raisin Sauce, by , is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Fairlie
Added: Monday, March 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
cup brown sugar
1 tsp. dry mustard
1 T cornstarch
2 T vinegar
2 T lemon juice
tsp. lemon peel
1 and cups water
cup raisins

Directions:
Directions:
Mix sugar, dry mustard and cornstarch together. Slowly add vinegar, lemon juice, peel, water and raisins. Stir over low heat until thick. Makes 2 cups. Good served over ham slices.

 

 

 

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