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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Raisin Sauce Recipe

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This recipe for Raisin Sauce is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup brown sugar
1 tsp. dry mustard
1 T cornstarch
2 T vinegar
2 T lemon juice
¼ tsp. lemon peel
1 and ½ cups water
½ cup raisins
Directions:
Directions:
Mix sugar, dry mustard and cornstarch together. Slowly add vinegar, lemon juice, peel, water and raisins. Stir over low heat until thick. Makes 2 cups. Good served over ham slices.

 

 

 

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