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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

KANSAS CITY KITTY'S Recipe

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This recipe for KANSAS CITY KITTY'S is from The Gastro Health Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTS:

3 Large Idaho Potatoes, peeled
3 Large Sweet Onions
1 Package Cheddar Cheese, shredded
6 to 8 Large Pork Chops
Salt
Pepper
1/2 Stick of Butter
1 Pint of Half and Half
1 Jar of Pimientos
Directions:
Directions:
DIRECTIONS:

Preheat oven to 325F. Grease large casserole with butter. Slice Potatoes and onions very thin. Layer the bottom of the casserole with potatoes. Cover with onions and the follow with potatoes (follow this until dish is filled nearly to the top). As you layer, add salt and pepper. Use one or two layers of cheddar cheese as you build up the potatoes and onions. Place pork chops on top. Add half and half, but not so much to boil over. Bake until potatoes are as you like them. Garnish on top with pimentos.

 

 

 

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