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Pistachio Dessert Recipe

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This recipe for Pistachio Dessert is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c flour
1 c. powdered sugar
3/4 c. ground nuts
2-8 oz. cool whips
1 1/2 sticks marg. or butter
2 sm. Pistachio instant puddings
1-8oz. cream cheese
2 1/2 c. milk
Directions:
Directions:
Mix flour, nuts and butter. Spread in 9x13 pan. Bake 25 min. @ 250º. Cool. Beat cream cheese and sugar until creamy. Fold in 1 cool whip. Spread on cooled crust. Make pudding with milk. Add other cool whip and spread on top of cheese filling.
Number Of Servings:
Number Of Servings:
9x13

 

 

 

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