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No Fuss Chicken Recipe

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This recipe for No Fuss Chicken is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bottle Russian or Catalina salad dressing
2/3 c. apricot preserves
2 envelopes dry onion soup mix
16 boneless skinless chicken breast halves
Directions:
Directions:
In a bowl, combine dressing, preserves, and soup mix. Place chicken in two ungreased baking pans (11x7x2) and top with dressing mixture. Cover and bake at 350º for 20 minutes. Uncover and bake 20 minutes longer or until chicken juices run clear.
Number Of Servings:
Number Of Servings:
16*
Personal Notes:
Personal Notes:
This serves a lot of people, so you may want to cut the recipe in half.

 

 

 

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