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Cream Cheese Cookies Recipe

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This recipe for Cream Cheese Cookies, by , is from The King & Brending Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Wurst
Added: Sunday, March 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter or margarine
3 oz. cream cheese
1 cup sugar
1 egg yolk
1/2 tsp. vanilla
2 1/2 cups sifted flour
1/8 tsp salt

Directions:
Directions:
Cream butter or margarine until fluffy
Gradually work in the cream cheese and sugar
Beat in egg yolk
Add vanilla
Add sifted flour and salt
Shape dough into small balls and place on a greased cookie sheet
Press each ball with the tines of a fork, across one way and then the other way
Bake at 375 15-18 minutes

Number Of Servings:
Number Of Servings:
3 dozen cookies
Preparation Time:
Preparation Time:
1 hour

 

 

 

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