"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Nana's Meatballs Recipe

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This recipe for Nana's Meatballs, by , is from Agostinacchio & Fetters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne & Pete Errera
Added: Sunday, March 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb chuck chopped ground beef
2 eggs
3 level tsp grated cheese
5 heaping TBS plain bread crumbs
1 TBS parsley
3/4 cup water
S and P to taste

Makes 12-15

Directions:
Directions:
Mix well, shape into 1" balls, fry or bake; add to tomato sauce or to brown gravy

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I add some raisins (but don't tell Nana)

 

 

 

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