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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Bars Recipe

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This recipe for Peanut Butter Bars is from The King & Brending Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sifted flour
2 tsp baking powder
1 tsp salt
1/2 cup plus 3 Tbsps butter
1 cup peanut butter
1 cup brown sugar
2 cups white sugar
4 eggs
2 tsp vanilla
2 cups coconut
Powdered sugar for icing

Directions:
Directions:
Sift flour, baking powder and salt together
Combine butter, peanut butter, brown and white sugars, eggs and vanilla in mixer bowl and blend thoroughly at low speed
Add flour mixture and coconut to mixer and mix only until blended
Spread in greased 8 1/2" by 13" or larger pan
Bake at 350 º for 25-30 minutes
Cover with a powdered sugar icing and cool before cutting in desired size

Number Of Servings:
Number Of Servings:
1-2 dozen cookies
Preparation Time:
Preparation Time:
1/2 hr

 

 

 

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