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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Strawberry Banana Jello Recipe

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This recipe for Strawberry Banana Jello is from The King & Brending Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6oz pkg Wild Strawberry Jello
2 bananas
1 16 oz pkg frozen sliced strawberries
1 tsp lemon juice
orange juice
Directions:
Directions:
Dissolve Jello in 2 cups boiling water.
Add frozen strawberries to thaw
Add one cup cold water or 2/3 tray of ice cubes
Slice bananas and dip in orange juice
Add bananas and lemon juice to Jello, mix and chill
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1/2 hr
Personal Notes:
Personal Notes:
Recipe calls for 10 oz pkg strawberries, but I can only find 16 oz pkg so the Jello sets up really fast. The taste isn't changed though. Use a plastic bowl as hot Jello may crack a glass bowl.

 

 

 

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