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Crabbies Recipe

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This recipe for Crabbies, by , is from Feeding The Flock, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Porterfield
Added: Friday, March 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. soft margarine
1 1/2 T. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 small jar Old English cheese
1 can (6 1/2 oz.) crabmeat, drained
6 English muffins

Directions:
Directions:
Preheat oven on broil. Mix all ingredients together and spread on muffin halves. Broil until bubbly hot. Cut each into 6 pie-shaped pieces.

Personal Notes:
Personal Notes:
These can be frozen before cooking and kept in fridge for company. Let thaw 15 minutes before cooking.

 

 

 

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