"The belly rules the mind."--Spanish Proverb

Easy pat-in-Pie rust Recipe

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This recipe for Easy pat-in-Pie rust, by , is from Kathi Kunsman's Guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
kay butrie
Added: Friday, March 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2c. flour
2t. sugar
1 1/4 t.salt
2/3 c. oil
3 T. milk

Directions:
Directions:
Combine flour,sugar,salt. Add oil& milk. Mix well ( can reserve 1/3 for crumb topping, if desired). Pat into pie plate. Add filling. Bake as instructed in fruit pie recipe.

Number Of Servings:
Number Of Servings:
Makes crust for one pie
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Nona is famous for her delicious fruit pies. All summer long there is usually a homemade pie in the fridge with fruit from Pop-pop's garden!! YUM-O!

 

 

 

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