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Quick Chicken and Dumplings Recipe

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This recipe for Quick Chicken and Dumplings is from Shirley's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Chicken Breasts
1 Large Can Cream of Chicken Soup
1/2 pkg flour tortilla
1 Tbsp. Chicken Bouillon
Pepper and/or lemon pepper
Directions:
Directions:
Cook chicken breasts in small amount of water in pressure cooker for 8 minutes. Cut tortilla's into strips or squares.

Remove chicken from pressure cooker and cut chicken into bite size pieces. In 3 quart sauce pan add chicken, soup, water and tortilla strips. Cook for 30 minutes on low heat. Enjoy!
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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