"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Spiced Cranberry Orange Mold Recipe

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This recipe for Spiced Cranberry Orange Mold, by , is from The Relay For Life (Arcadia WI) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tami Taysom
Added: Friday, March 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large package raspberry JelloŠ
1 1/2 Cup boiling water
1 16 oz. can whole berry cranberry sauce
1 Cup cold water
1 tbsp. lemon juice
1/4 tsp. cinnamon
1/8 tsp. cloves
1 orange pealed and sliced
1/2 Cup walnuts

Directions:
Directions:
Dissolve JelloŠ in boiling water stir in cranberry sauce, water, lemon juice, cinnamon & cloves. Refrigerate about 1-1/2 hours. Stir in orange and nuts. Spoon into 5 Cup mold. Garnish as desired.

 

 

 

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