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Omi's Chocolate Cake Recipe

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This recipe for Omi's Chocolate Cake, by , is from Berkwood Hedge School Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Herta Coyle
Added: Friday, March 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cube butter
2 cup brown sugar
2 large eggs
4 ounces unsweetened chocolate, melted
2 cup flour
1 cup hot water
1/2 cup sour milk (milk w/ a few drops of vinegar added)
2 tsp. baking soda
1/2 tsp. salt

Directions:
Directions:
Cream butter and sugar together. Add eggs and beat well. Add melted chocolate. Stir baking soda into sour milk (and watch it bubble like a volcano!), then add it alternately with the flour. Add salt and hot water. Pour into floured cake pans and bake at 350 degrees for 1/2 hour. Frost and enjoy!

Personal Notes:
Personal Notes:
In Honor of Isacc Coyle's Grandma.

"It really is the best chocolate cake I've ever eaten!" - Anne

 

 

 

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