"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pearl Icing Recipe

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This recipe for Pearl Icing, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janice Kinder
Added: Thursday, March 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening
1 lb. powdered sugar
1/3 cup cold milk, maybe more
1 tsp. vanilla

Directions:
Directions:
Mix all together.

Personal Notes:
Personal Notes:
This is the icing that is used on the banana cupcakes. Leftover icing freezes well.

 

 

 

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