"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Thursday, March 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 pkgs. frozen broccoli
1 roll garlic cheese
1 can mushroom soup
Ritz cracker crumbs

Directions:
Directions:
In double boiler melt garlic cheese. Stir in mushroom soup undiluted. In a casserole dish layer cooked and drained broccoli with mushroom cheese mixture. Top with cracker crumbs. Heat in 325 - 350 oven until bubbly.

Personal Notes:
Personal Notes:
This was another Sunday standby.

 

 

 

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