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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sheryl's Old Settler's Baked Beans Recipe

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This recipe for Sheryl's Old Settler's Baked Beans is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb ground beef
2 TB. molasses
1/2 lb bacon
1 tsp. chili powder
1 onion, chopped
1 tsp. salt (or less)
1/3 c. brown sugar
1/4 tsp. pepper
1/3 c. white sugar
1-16oz. can kidney beans, drained
1/4 c. ketchup
1-16oz. can butter beans, drained
1/4 c. BBQ sauce
1-16oz. can pork and beans
2 TB. mustard
Directions:
Directions:
Brown beef, bacon and onion; drain. While you cooked that, combine all other ingredients in roaster. Add meats and onion when cooked. Bake for about 1 hour @ 350º.
Personal Notes:
Personal Notes:
Sheryl made this one year for Father's Day and she made a double batch and cooked it @ 250 degrees for 3 hours.

 

 

 

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