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Apple Crisp (Granny Grace) Recipe

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This recipe for Apple Crisp (Granny Grace), by , is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Bartlett
Added: Tuesday, March 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Apples, as needed
1 C white sugar
1 stick oleo (softened)
1 C flour
1 C Brown sugar (packed)
1 t cinnamon

Directions:
Directions:
Quarter and peel apples, as many as needed to fill 2/3 of flat 13" pan. Sprinkle 1 cup sugar over apples. Mix together remaining ingredients. Distribute this mixture over apples. Bake at 350 for about 45 minutes - until golden brown. Stick apples with a fork to see if done. This is good with ice cream on top.

 

 

 

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