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Drop Dumplings Recipe

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This recipe for Drop Dumplings, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Monday, March 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 1/4 c. Bisquick or biscuit mix
3/4 c. milk
broth

Directions:
Directions:
Mix biscuit mix with milk. Heat broth to boiling; I add a little Kitchen Bouquet. Drop biscuit dough by tablespoon onto broth. Turn heat down to simmer, cover pan. Cook about 15 minutes, carefully turn dumplings over, cook 15 minutes more.

 

 

 

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