"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Almond Coffe Cake Recipe

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This recipe for Almond Coffe Cake, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie VanBeek
Added: Monday, March 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1/2 tsp. almond extract
1 c. sugar
Topping:
2 eggs
1/2 c. sugar
2 c. flour
1 c. flour
1 tsp. baking powder
1/2 c. butter
1 tsp. baking soda
Glaze:
1/2 tsp. salt
1 c. powdered sugar
1 c. sour cream
1-2 TB. milk
1/2 lb. grated almond paste (or 1 can solo pie filling)
1/2 tsp. almond extract
1/2 tsp. vanilla

Directions:
Directions:
Mix in order and pour into a greased 9x13 pan. Mix topping ingredients until crumbly. Bake 350 for about 45 minutes. Combine glaze ingredients, drizzle on cooled coffee cake.

 

 

 

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