"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cherry -O Cream Cheese Pie Recipe

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This recipe for Cherry -O Cream Cheese Pie, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Monday, March 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 9-inch crumb crust or 1 9-inch baked pastry shell
1 8 oz. cream cheese
11/3 c (15 oz.) sweetened condensed milk
1/3 c lemon juice
1 tsp vanilla extract
1 1lb 6 oz can cherry pie filling

Directions:
Directions:
1. Let cream cheese soften to room temperature; beat until fluffy.
2. Gradually add sweetened condensed milk while mixing; stir until blended.
3. Add lemon juice and vanilla extract; blend well.
4. Pour into prepared crust. Chill 2 or 3 hours. Then garnish top with cherry pie filling.

 

 

 

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