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Whole Wheat Granola Recipe

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This recipe for Whole Wheat Granola, by , is from Abuelita's Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Abuelita/Valerie Blasingame
Added: Sunday, March 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups oats
1/2 cup whole wheat flour
1/2 cup wheat germ
1/3-1/2 cup canola oil
1 cup raw almonds
1 cup shredded coconut
1 cup rains (optional)

Directions:
Directions:
Mix oats, flour, wheat germ, oil, almonds, and coconut. Blend together until all mixture is moist. Spread mixture out over a cookie sheet. Bake at 250 degrees for 60 minutes. Turn mixture over half way through the baking time. Add the raisins in the last 5 minutes of baking, otherwise they become to hard.

 

 

 

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