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Brunswick Stew Recipe

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This recipe for Brunswick Stew is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs pork
1 lb ground beef
3 cans tomatoes (28 oz)
4 cans cream style corn (17 oz)
2 medium onions, chopped
3 T salt
2 sticks butter
red pepper, black pepper, ketchup, brown sugar, to taste
Directions:
Directions:
Grind and mix together the pork and ground beef. Brown meat in a little water. Add butter and rest of ingredients and cook until water has cooked off. This is good over rice.
Personal Notes:
Personal Notes:
Shared by Annie Mary Tanner, Sandersville, GA.

 

 

 

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