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Caesar Chicken Casserole Freezer Recipe Recipe

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This recipe for Caesar Chicken Casserole Freezer Recipe, by , is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lou Ann Armstrong
Added: Sunday, March 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs cooked chicken breasts, cut into 1/2" to 1" pieces
1/2 cup red bell pepper, chopped
1/2 cup green onions, chopped
1/3 cup light creamy caesar dressing
1/2 cup chicken broth
1 1/2 cups Mozzarella cheese, grated
1 12-oz package tubed pasta (such as penne or macaroni), cooked and drained
1/4 cup croutons

Directions:
Directions:
Combine all ingredients but croutons, mixing well, in a 2 quart baking dish. Allow to cool and freeze.

From freezer: Thaw casserole. Top with crushed croutons and bake in 350F preheated oven for 30 minutes or until topping is browned and casserole is bubbly.

 

 

 

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