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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Flowerpot Banana Crockpot Cake Recipe

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This recipe for Flowerpot Banana Crockpot Cake is from One Community One Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. butter, softened
1 C. sugar
2 eggs
1 cup mashed, ripe bananas
2 cups all-purpose flour
1 t. baking soda
1/2 t. salt
1/3 cup milk
1 t. lemon juice
1/2 cup chopped walnuts, toasted
Directions:
Directions:
Grease three 3-1/2 inch flowerpots; line with waxed paper and grease the paper. Cream butter and sugar; beat in eggs and bananas. With wire whisk, mix flour with baking soda and salt. Combine milk and lemon juice. To creamed mixture, add dry ingredients, mixing well. Stir in nuts. Divide batter between pots. Put pots in crockpot and cover with 3 layers of paper towels. Cover and cook on high for 1-1/2 to 2 hours.
Preparation Time:
Preparation Time:
Prep Time: 30 minutes Cook Time: 2 hours
Personal Notes:
Personal Notes:
These make great gifts!

 

 

 

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