"The belly rules the mind."--Spanish Proverb

Quick and Easy Fried Crappie Recipe

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This recipe for Quick and Easy Fried Crappie, by , is from One Community One Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, March 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 pound Crappie fillets per person
2 cups dry Pancake Mix
Salt
Oil for frying
Lemon and Pepper seasoning
Cocktail Sauce

Directions:
Directions:
Wash and dry fish. Dip fish into water.
Sprinkle with salt and lemon pepper.
Coat lightly with pancake mix.
Fry in deep fat for four or five minutes, or until fish flakes easily.

 

 

 

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