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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Lemon Bars (Granny Grace) Recipe

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This recipe for Lemon Bars (Granny Grace) is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1 C flour
1/2 C butter
1/4 C powdered sugar
TOPPING:
2 eggs, beaten
1 C sugar
4-5 T lemon juice
1 lemon, grated rind
2 T flour
1/2 t baking powder
Powdered sugar
Directions:
Directions:
Mix together CRUST ingredients and pat into a 9x9 square pan. Bake for 5 minutes at 350º.

TOPPING:
Mix eggs, sugar, lemon juice and lemon rind. Mix flour and baking soda and add. Beat all together and pour over cooled crust and bake 25 minutes at 350º or until toothpick comes out clean. Sprinkle powdered sugar on top and cut into squares.

 

 

 

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