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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hot Crab Appetizer Recipe

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This recipe for Hot Crab Appetizer is from The Mullaney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 - 8 oz. packages cream cheese
4 T. mayo
2 t. lemon juice
1/4 t. salt
3 drops Tabasco sauce
dash of Worcestershire sauce
8 oz. crabmeat
bread crumbs
garlic powder


Directions:
Directions:
Blend cream cheese, mayo, salt, lemon juice, Tabasco & Worchestershire sauces. Gently fold in crabmeat. Place in buttered casserole dish. Sprinkle with dried bread crumbs and garlic powder. Bake 350º for 15 minutes.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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