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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting, by , is from Clark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Arnold
Added: Friday, March 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pkg cream cheese, softened
1 tbsp. milk
1 tsp. vanilla
4 c. powdered sugar

Directions:
Directions:
Beat cream cheese, milk and vanilla in medium bowl on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, until smooth and of spreading consistency. Frosts 13x9 cake.

 

 

 

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