"Do vegetarians eat animal crackers?"--Unknown

Potato Croquettes (Poland) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Croquettes (Poland), by , is from The UWSP Multicultural Affairs Department Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
CV
Added: Friday, March 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 or 5 medium sized potatoes, boiled
1 Tbsp. butter
4 egg yolks
3 Tbsp. sour cream
1 onion, grated
2 Tbsp. butter
3 Tbsp. flour (heaping)
salt and pepper

Directions:
Directions:
Mash hot potatoes, add melted butter. Beat egg yolks with sour cream and add to potatoes. Brown onion in butter and add to potatoes. Add flour and seasoning. Beat thoroughly. It should look like soft yeast dough. Fold in beaten egg whites. Drop by spoonfuls into butter or deep fat and fry to delicate brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

566W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!