"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma Simpson's Icing (use on plain cake) Recipe

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This recipe for Grandma Simpson's Icing (use on plain cake), by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frances Hanson, wife of Dean Hanson
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. water
2 c.sugar
1/2 c.white syrup
1 tsp. vanilla
5 egg whites

Directions:
Directions:
Mix and cook first 3 ingredients until it spins a thread. Pour slowly over beaten egg whites. Add vanilla just before ready to spread. You may use coconut with this.

 

 

 

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