"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cilantro Lime Rice Recipe

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This recipe for Cilantro Lime Rice, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin Boyd
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon unsalted butter
1 teaspoon coarse salt
1/4 teaspoon ground cumin
1 cup uncooked white rice
Juice of 1/2 lime
1 tablespoon freshly chopped cilantro

Directions:
Directions:
Bring 2 cups water to a boil
Add butter, salt, cumin and 1 cup uncooked white rice
Reduce to a simmer, cover and cook 20 minutes until water is absorbed
Transfer to serving dish and add juice of lime and cilantro
Fluff with a fork and serve immediately

 

 

 

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